Ingredients

  • 2 ripe mangoes, peeled and diced
  • 2 ripe avocados, diced
  • 1 cucumber, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped

Citrus- Honey Sriracha dressing:

  • 2 tablespoons fresh orange juice
  • 2 tablespoons fresh lime juice 
  • 2 tablespoons Hot Honey Sriracha sauce
  • 2 tablespoons extra-virgin olive oil
  • ¼ teaspoon sea salt
  • ¼ teaspoon black pepper 

Nutrition Facts

  • Calories: 358
  • Total Fat: 17.6 g
  • Net Carbs: 46.4 g
  • Dietary Fiber: 6.9 g
  • Sugars: 39.6 g
  • Protein: 3.3 g
  • Cholesterol: 0 mg
  • Sodium: 448 mg

Featured in this recipe: Hot Honey Sriracha

Hot Honey Sriracha

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Instructions

01

In a large bowl, combine diced mangoes, diced avocados, diced cucumber, chopped red onion, and chopped cilantro.
02

In a small bowl, whisk together fresh orange juice, fresh lime juice, Hot Honey Sriracha sauce, olive oil, salt, and pepper to make the dressing.
03

Pour the dressing over the salad and toss gently to coat all ingredients.
04

Serve chilled as a vibrant and flavorful starter.

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