Hamburguesas de pavo con queso azul y salsa búfalo

Instrucciones

1. 01

   In a mixing bowl, combine ground turkey, garlic, red onion, scallions, smoked paprika, salt, and pepper. Form into 4 equal-sized patties.

2. 02

   Heat a non-stick skillet or grill pan over medium heat. Cook the patties for 6 minutes per side or until well cooked. 

3. 03

   Lightly toast the whole-grain buns.

4. 04

   Assemble the burger:

   • Place lettuce on the bottom bun.
   • Add the cooked turkey patty, a tomato slice, and red onion slice (if using).
   • Drizzle a tablespoon of Buffalo Blue Cheese Sauce on each patty.
   • Sprinkle crumbled blue cheese on top and close with the top bun.

5. 05

   Serve immediately with a side of baked sweet potato fries or a salad for a complete meal.