Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
02
In a large bowl, combine the ground turkey, Cherry Smoked BBQ sauce, breadcrumbs, beaten egg, minced garlic, salt, and pepper. Mix until well combined.
03
Shape the mixture into meatballs, about 1 inch in diameter, and place them on the prepared baking sheet.
04
Bake in the preheated oven for 20 minutes, or until the meatballs are cooked through and golden brown.
05
Remove from the oven and garnish with chopped fresh parsley.
06
Serve the BBQ Turkey Meatballs with toothpicks for easy serving.
