Calories: 590
Total Fat: 45g
Carbs: 6g
Dietary Fiber: 3g
Sugars: 3g
Protein: 36g
Cholesterol: 115mg
Sodium: 370mg

Grilled Mango Habanero Steak with Rocket & Pistachio Herb Sauce

Method:

Grilled and Pan Fried

Cooking Time:

10 min

Cooking Skill:

Beginner

Fiery Mango Habanero

Ingredients

4 lean beef steaks
1 tablespoon extra-virgin olive oil
1 cup baby spinach
1 cup rocket (arugula)
1 cup cherry tomatoes, halved
1/4 cup Taste Flavor Co. Mango Habanero Sauce

For Pistachio Herb Sauce:

1/4 cup extra virgin olive oil
1/3 cup toasted pistachios
1/3 cup toasted almonds
1 garlic clove, minced
1/4 cup fresh basil
1/2 cup fresh mint
1/2 cup baby rocket
Juice of 1/2 lemon
Salt and pepper to taste

Instructions

In a food processor, pulse pistachios, almonds, garlic, basil, mint, rocket, and lemon juice. Slowly drizzle in olive oil and blend until creamy. Season with salt and pepper.
Preheat a grill or grill pan over medium heat.
Rub steaks with olive oil, season with salt and pepper, and grill for about 4 minutes per side or until cooked to your liking.
Let steaks rest for a few minutes, then slice.
Arrange spinach, rocket, and cherry tomatoes on serving plates.
Top with sliced steak and drizzle with mango habanero sauce and pistachio herb sauce.
Serve warm with optional lemon wedges.

Featured in this recipe:

Fiery Mango Habanero

Fiery Mango Habanero Wing Sauce & Marinade

Turn up the heat without weighing down your macros. Fiery Mango Habanero combines real mango with bold habanero peppers for a perfect balance of sweet and spicy. With over 87% fewer calories than our leading competitor, it’s the ultimate guilt-free way to sauce, dip, or marinate. Big flavor. Real ingredients. Zero compromise.

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