Ingredients

For Burger Patties:

  • 300g ground chicken (lean, 93% lean/7% fat)
  • 1 tablespoon almond flour (or breadcrumbs)
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon cayenne pepper 

For Bowl Base:

  • 2 cups mixed greens (spinach, arugula, and romaine)
  • 1 medium carrot, shredded
  • ½ cucumber, sliced
  • 1 medium avocado, diced
  • 1 tablespoon chopped green onions 

Dressing:

  • 4 tablespoons Taste Flavor Co. Buffalo Blue Cheese Sauce
  • 2 tablespoons fresh lemon juice

Nutrition Facts

  • Calories: 345
  • Total Fat: 23g
  • Total Carbs: 13g
  • Dietary Fiber: 7g
  • Sugars: 4g
  • Protein: 29g
  • Cholesterol: 80mg
  • Sodium: 730mg

Featured in this recipe: Buffalo Blue Cheese

New! Buffalo Blue Cheese

New! Buffalo Blue Cheese

1 Bottle

$8.99
Add to Cart - $8.99 Build your bundle

Share the recipe

Print the recipe

Instructions

01

In a mixing bowl, combine ground chicken, almond flour, garlic powder, salt, and cayenne pepper. Form into 2 patties.
02

Heat a non-stick skillet or grill pan over medium heat. Cook the patties for 6 minutes per side or until well coked. 
03

Assemble the bowl:

  • Divide the mixed greens, carrot, cucumber, and avocado between two bowls.
  • Top each bowl with a cooked chicken patty.
04

Mix the Buffalo Blue Cheese Sauce with lemon juice and drizzle over the bowl.
05

Garnish with chopped green onions and enjoy!

You may also like to taste:

See all Recipes
1 4
See all Recipes