Image of mango and avocado salad with citrus- honey sriracha dressing.

Calories: 363
Total Fat: 17.6 g
Net Carbs: 46.4 g
Dietary Fiber: 6.9 g
Sugars: 39.6 g
Protein: 3.3 g
Cholesterol: 0 mg
Sodium: 448 mg

Mango & Avocado Salad with Citrus- Honey Sriracha Dressing

Method:

Chilled

Cooking Time:

10 min

Cooking Skill:

Beginner

Featured in this recipe: Hot Honey Sriracha

Ingredients

2 ripe mangoes, peeled and diced
2 ripe avocados, diced
1 cucumber, diced
1/4 cup red onion, finely chopped
1/4 cup fresh cilantro, chopped

Citrus- Honey Sriracha dressing:

2 tablespoons fresh orange juice
2 tablespoons fresh lime juice
2 tablespoons Hot Honey Sriracha sauce
2 tablespoons extra-virgin olive oil
¼ teaspoon sea salt
¼ teaspoon black pepper

Instructions

In a large bowl, combine diced mangoes, diced avocados, diced cucumber, chopped red onion, and chopped cilantro.
In a small bowl, whisk together fresh orange juice, fresh lime juice, Hot Honey Sriracha sauce, olive oil, salt, and pepper to make the dressing.
Pour the dressing over the salad and toss gently to coat all ingredients.
Serve chilled as a vibrant and flavorful starter.

Featured in this recipe:

Hot Honey Sriracha

Get ready to feel the sting—in the best way possible! Our 15-calorie Hot Honey Sriracha Sauce blends real U.S. honey with a fiery sriracha kick, delivering sweet heat that’ll leave you buzzing!

Add to cart Learn more

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