Calories: 340
Total Fat: 20g
Total Carbs: 30g
Dietary Fiber: 6g
Sugars: 6g
Protein: 22g
Cholesterol: 35mg
Sodium: 920mg

Buffalo Blue Cheese Bacon Pizza

Method:

Baked

Cooking Time:

20 min

Cooking Skill:

Beginner

Featured in this recipe: Buffalo Blue Cheese

Ingredients

1 thin whole-wheat pizza crust (10-12 inches)
4 tablespoons Taste Flavor Co. Buffalo Blue Cheese Sauce
4 slices turkey bacon or regular bacon, cooked and crumbled
1/2 cup shredded mozzarella cheese (low-fat)
1/4 cup crumbled blue cheese
1/4 cup thinly sliced red onion
1/4 cup baby arugula or spinach (optional, for garnish)

Instructions

Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.
Spread the Taste Flavor Co. Buffalo Blue Cheese Sauce evenly over the pizza crust.
Sprinkle mozzarella cheese over the sauce, followed by crumbled bacon, crumbled blue cheese, and red onion slices.
Place the pizza on the prepared baking sheet and bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
Remove from the oven and let cool slightly. Top with a handful of fresh arugula or spinach if desired.
Slice into wedges and serve immediately.

Featured in this recipe:

Buffalo Blue Cheese

Buffalo heat meets blue cheese bliss—all in a guilt-free 5 calories! Made with real blue cheese, this tangy, creamy sauce is your ultimate wingman for game time flavor perfection.

Add to cart Learn more

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