Loaded Sesame Ginger Avocado Toast
  • Calories: 327
  • Total Fat: 20g
  • Carbs: 25g
  • Dietary Fiber: 10g
  • Sugars: 5g
  • Protein: 15g
  • Cholesterol: 185mg
  • Sodium: 520mg

Loaded Sesame Ginger Avocado Toast

Method:
Toasted
Cooking Time:
10 min
Cooking Skill:
Beginner

Ingredients

  • 2 slices whole-grain bread, toasted
  • 1 ripe avocado
  • 1 red onion, finely chopped
  • 1 tomato, finely chopped 
  • 2 poached free-range eggs
  • 2 teaspoons Sesame Ginger Teriyaki Sauce 
  • 1 teaspoon toasted sesame seeds
  • 1 teaspoon sea salt
  • Fresh microgreens for garnish

Instructions

Instructions
  1. Mash avocado and fold in the chopped red onion and tomatoes; sprinkle with salt and spread evenly on toasted bread slices.

  2. Top each slice with a poached egg.

  3. Drizzle with the Sesame Ginger Teriyaki sauce.

  4. Sprinkle with sesame seeds and garnish with microgreens.

  5. Serve immediately.

Featured in this recipe:

Sesame Ginger Teriyaki

Bring bold Asian-inspired flavor to your meals without the sodium or calories. Our Sesame Ginger Teriyaki combines real sesame, organic coconut aminos, and fresh ginger into a perfectly balanced sauce that’s reduced sodium, soy-free, gluten-free, and only 15 calories per serving.

Savory, slightly sweet, and gently tangy, it’s crafted for those who want all the flavor of teriyaki with none of the compromise. Use it as a marinade, stir-fry sauce, or dip for a lighter, cleaner take on your favorite dishes.

Sesame Ginger Teriyaki

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