Calories: 315
Total Fat: 12g
Carbs: 14g
Dietary Fiber: 3g
Sugars: 6g
Protein: 38g
Cholesterol: 95mg
Sodium: 480mg

Creamy Southwest Ranch Turkey Lettuce Wraps

Method:

Stir-Fried

Cooking Time:

5 min

Cooking Skill:

Intermediate

Creamy Southwest Ranch

Ingredients

1 lb lean ground turkey
1/2 cup diced bell pepper
2 tablespoons taco seasoning, low sodium
1/4 cup water
6 large butter lettuce or romaine leaves
1/4 cup plain Greek yogurt
3 tablespoons Southwest Ranch Sauce
Toppings: diced tomato, shredded carrots, chopped cilantro

Instructions

In a skillet over medium heat, cook ground turkey and bell pepper until turkey is no longer pink. Drain any excess fat.
Stir in taco seasoning and water; simmer for 3-4 minutes until liquid is absorbed. Remove from heat and let cool slightly.
In a small bowl, mix Greek yogurt and Southwest Ranch Sauce.
Stir the creamy sauce into the cooked turkey mixture.
Spoon the turkey mixture into lettuce leaves. Top with diced tomato, shredded carrots, and cilantro. Serve immediately.

Featured in this recipe:

New! Creamy Southwest Ranch

Introducing Taste Flavor Co.’s creamy Southwest Ranch. Made with smooth, heart-healthy avocado oil, this better-for-you ranch packs over 80% fewer calories than traditional Southwest ranch, while staying seed oil–free, gluten-free, and sugar-free.Rich, cool, and silky, it’s blended with a vibrant mix of chili, garlic, onion, and classic Southwest spices for a savory, mildly zesty flavor everyone can enjoy – all for only 15 calories.Drizzle it over salads, tacos, grain bowls, or roasted veggies, or use it as a crave-worthy dip for wings, nuggets, fries, and veggie sticks. It’s delicious enough to feel indulgent—but light enough to enjoy every day.

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