Image of a shrimp and avocado pizza.
  • Calories: 390
  • Total Fat: 12.8 g
  • Carbs: 29.3 g
  • Dietary Fiber: 3 g
  • Sugars: 9.9 g
  • Protein: 43.2 g
  • Cholesterol: 371 mg
  • Sodium: 582 mg

Shrimp and Avocado Pizza

Method:
Baked
Cooking Time:
15 min
Cooking Skill:
Beginner

Ingredients

  • Whole wheat pizza crust
  • 1/2 cup Hot Honey Sriracha sauce
  • 1 cup cooked shrimp, peeled and deveined
  • 1/2 avocado, sliced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup feta cheese, crumbled
  • Fresh cilantro for garnish
  • Lime wedges for serving

Instructions

Instructions
  1. Preheat the oven to 425°F (220°C).

  2. Spread Hot Honey Sriracha sauce evenly on the whole wheat pizza crust.

  3. Arrange cooked shrimp, avocado slices, cherry tomatoes, and feta cheese on the crust.

  4. Bake for 12-15 minutes or until the crust is golden and the cheese is melted.

  5. Garnish with fresh cilantro and serve with lime wedges.

Featured in this recipe:

Hot Honey Sriracha

Get ready to feel the sting—in the best way possible! Our 15-calorie Hot Honey Sriracha Sauce blends real U.S. honey with a fiery sriracha kick, delivering sweet heat that’ll leave you buzzing!

Hot Honey Sriracha

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